About Julie: Julie M. Tuttle graduated from Johnson and Wales University in Denver in 2016 and has a degree in Culinary Arts. Her first cookbook, Nosh with Chef Julie: 50 Recipes for the Everyday with 10 Ingredients or Less!, was published December of 2017. She loves reading cookbooks, and anything fantasy with magic and dragons. A native to Colorado she loves running, hiking, watching anime, visiting art museums and libraries, and connecting with family and friends in her spare time. You … [Read more...]
50 Juice Recipes to Lose Weight and Improve Your Health by Charmaine Green
What inspired you to write your book? I was inspired to write my book after watching family members die and become ill due to their poor diet. I wanted to help others in their journey to improve their health. About your Book: Juicing is a healthy and natural way to lose weight and detox your body from harmful chemicals. Charmaine Green immediately noticed wonderful results after she added raw fruit and vegetable juice to her diet. Inside 50 Juice Recipes to Lose Weight and Improve Your … [Read more...]
Connected to Source Renew Your Whole Self by Lonmontre Washington
If it resonates with you then it is right for you; whatever 'it' is. If you live a life based on this concept you become fulfilled, self realized, more confident, and limitless. This is the magical key to experiencing all that you could possibly wish for. This is the limitless path many are still searching for. Connected to SOURCE is a book of self reflection, self contemplation, inspirational deliverance, and a guide to the journey some call enlightenment. Everyone has her or his own belief and … [Read more...]
Interview with Author – Lonmontre Washington
About Lonmontre Washington: Good day, I AM Lonmontre...... Lonmontre Washington the most humble King of bookstore's around these parts. I hope all is swell and enjoyable for you today. Life is what you make it and each experience we have seems to come from how hard we focus on any giving outcome and how fast we can choose a different state-of-mind. Let me tell you about me. I was born an trained (raised) in Dallas, Texas by a single mother with four other children. What a humble and tough … [Read more...]
The Lazy Vegan Baker: Peanut Butter Dessert by Jenny Dunklee
What inspired you to write your book? There is a foul rumor circling around that vegan desserts are gross, bland and generally unpalatable. My blog & my books are to show people, first of all how easy it is to make vegan/dairy-free desserts, and second, that they are also deliciously drool-worthy. About your Book: A short recipe book featuring desserts made with peanut butter. All recipes are dairy free, egg free, vegan. Twelve recipes including Silken Peanut Butter Bars, Peanut Butter … [Read more...]
Homemade Vegan Soap: Soapmaking for beginners by Bob Merber
Most people have never thought of making their own soap and even fewer have considered the benefits of vegan soap. Through this book, you will see what soap is, how it is traditionally made, why vegan soap is different from traditional soap, the benefits of vegan soap, and reasons you should be making your own vegan soap. Included at the end are several recipes to get you started making your own vegan soaps. Targeted Age Group:: any What Inspired You to Write Your Book? hobbies and … [Read more...]
My Veggetti Spiral Vegetable Cutter Recipe Book by J.S. Amie
Want to get more from your Veggetti Spiral Vegetable Cutter? Then learn how to use it to make the most delicious vegetable-based "pasta" dishes imaginable! This book is a companion book for anyone who owns or is buying a spiral vegetable slicer or cutter (Veggetti, Paderno, or any other brand). In this essential book we cover: * learn how to spiral cut vegetables like a Pro * learn the "insider's" way to quickly clean your spiral veggie slicer * learn which vegetables work best * Paleo Recipes * … [Read more...]
My Veggetti Spiral Vegetable Cutter Recipe Book by Jennifer Amie
Want to get more from your Veggetti Spiral Vegetable Cutter? Then learn how to use it to make the most delicious vegetable-based "pasta" dishes imaginable! This book is a companion book for anyone who owns or is buying a spiral vegetable slicer or cutter (Veggetti, Paderno, or any other brand). In this essential book we cover: * learn how to spiral cut vegetables like a Pro * learn the "insider's" way to quickly clean your spiral veggie slicer * learn which vegetables work best * Paleo Recipes * … [Read more...]
Veganism by Elizabeth Aron
Just the very first step of browsing through vegan books in Kindle is a good sign isn't it ?? Elizabeth Aron has been fortunate to be born and raised a lacto vegetarian (uses dairy products) and has embraced Veganism as she grew up. This book is meant as a beginner's motivational guide to help you get a basic understanding of the life of a vegan . Not only in terms of a diet but other aspects of living a healthier life too. I believe it is a choice we all make at some point or the other … [Read more...]
101 Healthy Vegan Desserts (Cakes, Cookies, Muffines & Ice cream Vegan Recipes) by Daniel Nadav
This book is bargain priced from 04/17/2014 until 04/17/2014 The most amazing collections of delicious vegan desserts for a healthy lifestyle! 101 original, easy and delicious healthy vegan recipes from all over the world (Cakes, Muffins, Cookies and Ice creams). After the dizzying success of the three previous bestsellers, Daniel Nadav’s third cookbook is mainly for people who are crazy about desserts and, on the other hand, want to maintain a healthy and harmonious vegan diet. Are … [Read more...]
101 Healthy Vegan Burgers Recipes by Daniel Nadav
This book is bargain priced from 04/10/2014 until 04/10/2014 The first & complete bible of healthy vegan burger recipes! 101 original, tasty and juicy healthy vegan recipes from all over the world . This unique book presents the perfect combination of the most popular food in the United States and the healthiest diet and way of living in the world! Have you thought recently about how awesome it would be to eat a juicy and wonderful hamburger while being able to feel wonderful and … [Read more...]
Simply Gluten Free Appetizers by Carol Kicinski
What inspired you to write your book? When I first found out that I was gluten-intolerant, I was taken aback. I wondered how I could live without the gluten-filled cereals, pastas and breads that made up so much of my diet. Added to the sense of frustration was the fact that half my family was gluten-intolerant and half was not. I needed to be able to prepare meals that everyone would enjoy. It was then I decided to look at the world of food not in terms of what I can’t eat but what I can … [Read more...]
