About Amelia R. Gibson: Nestled in sunny California, I'm Amelia R. Gibson, a seasoned health and nutrition journalist with a flair for transforming dietary challenges into culinary adventures. At 45, I bring you "The Low-FODMAP Diet Cookbook for Beginners," born from my personal journey to better health. Surprisingly, after globetrotting and savoring flavors worldwide, I discovered my own FODMAP sensitivities. This revelation didn't halt my culinary passion; it sparked a … [Read more...] about Interview with Author – Amelia R. Gibson
THE ITALIAN COOKBOOK: 20 Famous Italian Recipes “All Time Favorites Best of the Best” by Mario Mazzo
What inspired you to write your book? To find a cookbook with 20 amazing recipes which are all popular ones, is very hard to find. I wanted to create an easy to download e-Book for a fair price. This way someone does not need to download a 500 recipe cookbook in order to get about 20 or 30 good recipes. This saves everyone time and money. But most of all I selected these recipes because they are all 4 to 5 star recipes and have been verified to be such, by many reviews. So for me it was a win, … [Read more...] about THE ITALIAN COOKBOOK: 20 Famous Italian Recipes “All Time Favorites Best of the Best” by Mario Mazzo
