What inspired you to write your book?
My Aunt Helen who was born in Salerno Italy and made the Italian Feast of 7 Fish every CHristmas ..
About your Book:
La Vigila “THE FEAST of The 7 FISH” The Southern Italian Ritual Christmas Eve Meal of Seven Fish, Representing The 7 Sacraments of The Roman Catholic Church .. This Meal is a Sacred Ritual of The South of Italy and Italian-American’s in New York, New Jersey, and other Italian American enclaves across the country. And You’d be Surprised to know that is Mostly of The South of Italy and Italian-America and that Many Italians from Central Italy to The North have never heard of This Great Traditional Feast as it is Mainly of The South. Have You ever wanted to Make or Eat one, but Don’t Know Where to Start? The Know-How is Mostly Passed Down in Families from One Generation to the Next and Not Much Has Been Written on This Great Subject. Not Until Now anyway with The Publication of This Book by Daniel Bellino Zwicke. You Will Find Everything You Need to Know to Partake, Make, and Eat this Most Important Meal of The Italian Calender Year , with The FEAST of 7 FISH.. The Book Contains Stories, Recipes and Instructions on How to Make This Great Feast, Your Very Own “FEAST of SEVEN FISHES” so Cook, Make, and Partake, Mangia Bene e “Buon Natale”
Cuisine Style or Food Genre
Italian Food / Cookbook
Sample Recipe or Food Advice
Proper seasoning of Salt & Pepper is of the utmost importance in good cooking.
What formats are your books in
Both eBook and Print
How do you see writing a food/cookbook as different from writing other genres of books?
I get to Eat what I Write About ..
Advice to someone that is thinking about or currently working on a food book or cookbook
Just do it. If your thinking about it, make an outline and write as much as possible, every day if you can and knock off the items in your outline one-by-one.
How did you decide how to publish your book and where is it published through:
Create Space an Amazon Company, they make it very easy and the royalty program is great for authors, including distribution on Amazon.
Author Bio:
Daniel Bellino-Zwicke
Author: SUNDAY SAUCE, La TAVOLA, THE FEAST of The 7 FISH, GOT ANY KAHLUA?
Attended New York Tech College, Brookly, New York
Created Bar Cichetti
Live and Wrie in Greenwich Village, New York
Website(s)
Author Home Page Link
Link To Book On Amazon
Your Social Media Links
https://www.goodreads.com/book/show/19118915-the-feast-of-7-the-fish
https://www.facebook.com/pages/Daniel-Bellino-Zwicke-Author-Page/1453203138226977
https://twitter.com/SundaySauce_
http://www.pinterest.com/xpicassox/sunday-sauce/
