Free Book 12/12/2014: Small Bites, BIG Flavor: 40+ Delicious. Easy Bars and Squares Recipes You Will Love by Carol Floyd

Brownies with fresh berryThis book is free on these days only – 12/12/2014 at midnight PST until 11:59 pm on 12/13/2014. If the dates are the same that means the book is free one day only.

Enjoy delicious, bite-sized treats all year long!

Do you love having something sweet to end a meal, or as a snack? This book contains more than just brownies, so you have lots of choices.

Do you want recipes that are easy, fast, and simple to make? Most recipes only take a short time to prepare and bake in 30 minutes or less.

Do you, your family, and friends love irresistible treats and desserts?

Then this book is what you are looking for!!!

Ready to start cooking? Simply scroll up and download your cookbook now!
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Free Book 12/06/2014: BACON!: 40+ delicious, Easy Recipes For Appetizers to Desserts by Carol Floyd

COVER-FOR-BACON-BOOK-FINALThis book is free on these days only – 12/06/2014 at midnight PST until 11:59 pm on 12/07/2014. If the dates are the same that means the book is free one day only.

Who can resist the tantalizing aroma of bacon cooking?

Who can resist the sweet, salty, umami type flavor of bacon?
Bacon isn’t just for breakfast anymore. In this book you will find recipes for:
• Yummy Appetizers
• Savory Muffins and Breads
• Plate-Licking Main Dishes and Sides, and
• Sweet Desserts.
The bacon drippings are like “liquid gold”. In this book you will find different ways of using drippings that will be a starting point for your own ideas.
You are sure to find delicious, easy recipes that you, your family and friends will love.
Are you ready to start cooking? Simply scroll up and download your cookbook now!
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Gift Guide: The Weekly Menu Cookbook by Deana Larkin Evans

The-Weekly-Menu-Cookbook-CoverTargeted Age Group:: 13 or older
Category: Cooking and Food Books

About The Weekly Menu Cookbook:
The Weekly Menu Cookbook is a collection of gluten-free, casein-free recipes from a variety of cultures using mostly fresh vegetables, lean proteins, healthy grains and lots of spices! It’s all about real food made with minimal ingredients to avoid a pile-on of processed food. The dinners are delicious, quick and easy to make.

The author, Deana, has a PhD in Biochemistry and a law degree. As a first year patent attorney, she became bizarrely ill from an unpredictable combination of events. Propelled into an interesting journey with food and healing, she turned her lab training and technical writing skills toward research and recipe development. Initial frustration with gluten eventually developed into a passion and love of cooking.

Because she had to cook almost every meal at home, Deana started writing a weekly dinner menu to save time and money. In order to reduce food waste, most recipes are scaled for 2-3 people unless it’s a soup that freezes well or can be repurposed. She published a series of eCookbooks, The Weekly Menu I-III, in order to share the menus. This cookbook is a collection of favorite recipes from all three volumes organized by appetizers, soups, salads, main courses, side dishes and baked goodies.

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Gift Guide: A Taste for Drink: Inspire your Beverage Creativity by Ed Walker

ATFD-interiorcover-ebookTargeted Age Group:: 18+
Category: Cooking and Food Books

About A Taste for Drink: Inspire your Beverage Creativity:
Become the bartender everyone wants at their event.

Do you know why certain drinks taste good?

Do you want to know how to make something amazing for yourself and your friends with whatever is at hand?

Then this is your book.

Learn how to become a knowledgeable taster.
The purpose of A Taste For Drink is to inspire your own beverage creativity not force you to march in lock step with a specific set of recipes.
This volume provides you with the tools to make creative decisions rather than simply provide overused templates and recipes identical to a thousand other books that have gone before.
Click for Book Sample and Buy Links

The Feast of The 7 Fish by Daniel Bellino-Zwicke @SundaySauce_


What inspired you to write your book?
My Aunt Helen who was born in Salerno Italy and made the Italian Feast of 7 Fish every CHristmas ..

About your Book:
La Vigila “THE FEAST of The 7 FISH” The Southern Italian Ritual Christmas Eve Meal of Seven Fish, Representing The 7 Sacraments of The Roman Catholic Church .. This Meal is a Sacred Ritual of The South of Italy and Italian-American’s in New York, New Jersey, and other Italian American enclaves across the country. And You’d be Surprised to know that is Mostly of The South of Italy and Italian-America and that Many Italians from Central Italy to The North have never heard of This Great Traditional Feast as it is Mainly of The South. Have You ever wanted to Make or Eat one, but Don’t Know Where to Start? The Know-How is Mostly Passed Down in Families from One Generation to the Next and Not Much Has Been Written on This Great Subject. Not Until Now anyway with The Publication of This Book by Daniel Bellino Zwicke. You Will Find Everything You Need to Know to Partake, Make, and Eat this Most Important Meal of The Italian Calender Year , with The FEAST of 7 FISH.. The Book Contains Stories, Recipes and Instructions on How to Make This Great Feast, Your Very Own “FEAST of SEVEN FISHES” so Cook, Make, and Partake, Mangia Bene e “Buon Natale”

Cuisine Style or Food Genre
Italian Food / Cookbook

Sample Recipe or Food Advice
Proper seasoning of Salt & Pepper is of the utmost importance in good cooking.

What formats are your books in
Both eBook and Print

How do you see writing a food/cookbook as different from writing other genres of books?
I get to Eat what I Write About ..

Advice to someone that is thinking about or currently working on a food book or cookbook
Just do it. If your thinking about it, make an outline and write as much as possible, every day if you can and knock off the items in your outline one-by-one.

How did you decide how to publish your book and where is it published through:
Create Space an Amazon Company, they make it very easy and the royalty program is great for authors, including distribution on Amazon.

Author Bio:
Daniel Bellino-Zwicke
Attended New York Tech College, Brookly, New York
Created Bar Cichetti
Live and Wrie in Greenwich Village, New York

Author Home Page Link
Link To Book On Amazon

Your Social Media Links

Free Book: Gluten Free Crock Pot Recipes: 59 Fast, Easy and Delicious Slow Cooker Paleo Recipes for Effective Weight Loss by Annette Goodman

new-cover2This book is free on these days only – 11/23/2014 at midnight PST until 11:59 pm on 11/25/2014. If the dates are the same that means the book is free one day only.

Discover 59 Fast, Easy and Delicious Slow Cooker Paleo Recipes That Will Help You Stay Fit and Healthy !

Do you have problems finding enough time to cook fresh and healthy meals for you and your family? Are you tired of monotonous and savorless eating? Do you find it difficult to maintain your gluten-free diet, because of your tight schedule?

Save your time and start healthy living with these delectable 59 slow cooker gluten free recipes tailor-made for busy people!

My name is Annette, nice to meet you.
I’ve been on the Gluten Free diet for more than ten years now!
Although the main reason for my radical diet change was my diagnosis (Coeliac disease), I would never-ever (even if given a magical chance) take the lane of eating gluten again. The Gluten Free diet will help you detoxify, lose extra weight, minimize catching colds/getting sick too often and feel younger – both mentally and physically.

Sweet Potato Paleo Pot
This breakfast is so delicious and can be eaten any time of day. The combination of the sweet potatoes, meat and eggs makes it a perfect filling gluten-free paleo meal! The spiciness complements the sweetness of the potatoes.
Chicken n’Veggies
The spices in this chicken dish are complimented by the use of alkalizing lemon. This is truly a one dish wonder. The celery and thyme top off the flavors, bringing aromas that go well with the delicious smell of the chicken!
Asian Paleo Wraps
The ginger and chili paste really complete the Asian flavor of the chicken. I would have never thought to add avocado, but after trying it once, I never serve it without it. It really adds a sweet mellow flavor that balances the spiciness of the meat!
Paleo Potato Kale Stew
Kale and sweet potatoes combined have an aroma that cannot be beat. Your kitchen will be filled with the smell of this delicious soup; having everyone in your home anticipating its completion. The combination of the vinegar and mustard may sound strange, but tastes fabulous!

Gluten Free Diet Doesn’t Have To Be Boring! On The Contrary!

In This Cookbook You Will Find:

-Important information about Gluten-Free Diet and Slow Cooker – What to eat, what to avoid etc.
-14 Delicious Breakfasts
-20 Scrumptious Lunches
-13 Aromatic Soups and Stews
-12 Delectable Desserts
=59 Delicious and Fast to Prepare Meals!
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Bargain Book for 11/21/2014: Smart Primal Fitness: An Introduction To Paleo by Professor Bedrock

SmartPrimalFitnessAnIntroductionToPaleoThis book is bargain priced from 11/21/2014 until 02/28/2015

Are you tired of diets that never seem to work? Well the solution is here. Smart Primal Fitness: An Introduction To Paleo is a beginners guide into the world of Paleo. Learn how this dietary movement started and how it evolved to its present form. Not only does this book teach you the basics of the Paleo Diet but it also includes a 7 day meal plan with recipes to help you get started. Inside you will see the history of the Paleo Diet. How easy it is to start, and most importantly how easy it is to find your foods ingredients. This book is not filled with weird recipes, and hard to find ingredients. On the contrary it has the information you need to start the Paleo Diet with ingredients found in any local supermarket. We made it that easy. Don’t hesitate and start your Paleo Diet by reading Smart Primal Fitness: An Introduction To Paleo.

Targeted Age Group: 18+

Book Price: .99
Link To Buy Bargain Book
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Free Book 11/20/2014: Cookies and Treats for Christmas and Beyond: Delicious, Year Round Family Favorites by Carol Floyd

christmas-coverThis book is free on these days only – 11/20/2014 at midnight PST until 11:59 pm on 11/21/2014. If the dates are the same that means the book is free one day only.

Do you want to make recipes that have been made over and over for years, that are tried and true?

Do you love baking with recipes that you know have been made year after year to rave reviews? This book has over 40 recipes that are family favorites.

Do you enjoy finding recipes that are quick and easy to make?

Do love having a large selection of baking in your freezer so you can build a gift basket of treats at a moment’s notice?

Do you enjoy baking together with your family?

Do you find as Christmas gets closer you don’t have time to bake? (Many of the recipes can be frozen for up to three months).

Are you looking for recipes that will become part of your family’s annual traditions?

Have you thought about making your own liqueurs for yourself or for gifts?

Have you thought about having a special brunch?

Then this book is for you! What are you waiting for? It is time to start baking…
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Free Book 11/19/2014: How to prepare Powerfood treats for kids by Lucy Tarkanic

LUSSIAkindleECOVERFRONTThis book is free on these days only – 11/19/2014 at midnight PST until 11:59 pm on 11/20/2014. If the dates are the same that means the book is free one day only.

In this publication, you will find quick and healthy sweet treat recipes for your kids full of nutritional values, suitable for a snack or for a lunchbox.

But mainly you can use it to save time by searching on the internet, which you can spend on something else. I am also a mother like you, and I believe that you care about your family but mostly you know that it depends on what you give them on a plate. My main reason and what led me to write and collect these recipes was that my son loves sweets, but he does not love healthy food. I was wondering how to connect those two things so that he will be satisfied and I will be happy. I wanted to know that the dessert he ate did not significantly hurt anything in his digestive tract.

If we really want great feeling and to know that we are preparing healthy dessert for children we need to follow one rule. And this rule is to select the highest quality ingredients. This means that, the ingredients contain valuable nutrients such as vitamins and minerals.

After reading this book, my hope is that you will be able to prepare great healthy snacks that kids will love them. Each recipe is clear and easy to follow.
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Eat Paleo, Lose Weight!: Over 70 Easy & Unique Recipes for Your Paleo Diet by Tiffany Harris

NEW FOR 2014

What inspired you to write your book?
There are a ton of Paleo books to choose from…

I wanted to create something different from the staple Paleo books out there.

Eat Paleo, Lose Weight is my creation for this problem. My goal is for all Paleo dieters to get what they need from this effective diet while enjoying amazing tasting meals at the same time.

I hope you enjoy it.
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30×30: Winter Recipes for the Healthy Eater


It can be difficult to maintain healthy eating habits while we gorge ourselves at holiday feasts or put away fatty meals in the cold of the winter. To keep your body energized through the colder and typically more lethargic months, it is important to fill your body with the right nutrients and food. Indulgences are a wonderful thing if they are on occasion, so enjoy yourself, but make it a goal to eat healthier this winter! Healthy food can be comfort food, and food can even help calm the sniffles and viruses that come along with the colder season. This book will help you eat healthier through the winter while still allowing for a few indulgences along the way, using only a total of 30 ingredients for all the 30 recipes.

Link To Book On Amazon

Kitchen Addiction! Recipes: A Storybook Cookbook from the mystery novel, Kitchen Addiction! – featuring free recipes by Lizz Lund

eCover-Recipe-book-NEW2-SMASHWORDS2“Kitchen Addiction! – Recipes” is a storybook cookbook introduction to Lund’s debut novel, “Kitchen Addiction!” – the 1st in the Mina Kitchen series. It contains many chef created recipes – courtesy of Lund’s husband, Chef Andrew Mark – as inspired by Vito Spaghetti’s oddball creations in the story.

With over a dozen fun and festive recipes, you’re sure to enjoy this cozy mystery and its culinary treats while you LOL at the samples from Lund’s funny suspense fiction, “Kitchen Addiction!”

An easy to navigate table of contents is included.

Targeted Age Group:: 18+

What Inspired You to Write Your Book?
I thought it would be fun to “re-construct” Vito Spaghetti’s oddball recipes from “Kitchen Addiction!” into something edible. Also, I thought it would be neat to show the details of Mina’s culinary creativity.

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